Chez Melange is aptly named – its ever-changing Californian-Asian-Mediterranean menu encompasses everything from sushi to pizzas to foie gras. Located in the Palos Verdes Inn, the breezily elegant restaurant offers cooking classes and a wine club for well-heeled foodies and oenophiles.
Breakfast: Mon.-Fri. 7:30a.m.-11:15 a.m.
Lunch: Mon.-Fri.11:30 a.m.-2:30 p.m.
Dinner: Mon.-Fri. 5 p.m.-10 p.m., Sat.-Sun. 5 p.m.-11 p.m.
Brunch: Sat.-Sun. 7:30 a.m.-2:30 p.m.
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