Made by Meg LLC

  Chef Meg is the Owner of Made by Meg LLC: A Catering Company. She started her professional life as a Financial Advisor with Merrill Lynch and Smith Barney. After five years, Meg decided to pursue her passion for cooking.

 Chef Meg has been featured in ABC news in Las Vegas, YUMTV, the Daily Breeze and LA Times. Made by Meg LLC has worked with big name clients such as Citysearch.com, Absolut Vodka and the Supper Club. They have also catered events for celebrity clients such as the Jonas Brothers, The Kings of Leon, Jaime Pressley, Iron Chef Michael Symon of the Food Network and more.
 
Made by Meg LLC caters cocktail receptions, weddings, corporate events and private dinners.
 
 Meg Hall trained at Le Cordon Bleu in Pasadena, CA, and worked at Michelin Star restaurant, Ortolan. She is a Manhattan Beach native and continues to be a part of the community through the Manhattan Beach Rotary Club, Socal BNI and the Manhattan Beach Chamber of Commerce.

Hip/Eclectic

Redondo Beach

American

($10-$19)

Hidden Gem

Visited 1926 times, 1 Visit today

Posted in Redondo Beach and Restaurants

Related Listings

Ditch the Brown Bag for this Lunch Spot

($10-$19), ($20-$29)

Italian

Manhattan Beach

Deli

Adam, Michael and Scott grew up in the Chicago suburbs in the ’70’s. Read more…

American

Happy Hour, Hard Liquor License

Manhattan Beach

Islands Restaurants was founded in 1982 with a basic philosophy – serve great, fresh food with friendly service in a fun atmosphere. Read more…

A Breakfast Favorite, Ditch the Brown Bag for this Lunch Spot, Hidden Gem, Solid Date Spot

American, Asian - Other, Breakfast Spot, Seafood

Hermosa Beach

Deli, Hip/Eclectic

     Married in 2004, Will and Lori welcomed daughter Lily in 2006, and that’s when Lori began to feel the pull of the beach – the… Read more…